Christmas Eve Lunch

Amuse Bouche

`

Jerusalem artichoke, goats cheese mousse, pine nut, lemon gel

`

Poached salmon, textures of beetroot, apple, watercress, horseradish

`

Partridge, chicken, pear, bacon

`

Halibut, mussels, dauphinoise potato, turnip, apple

`

A selection of cheese

`

Passion fruit, amaretto

`

Christmas pudding parfait

Or

Chocolate, fruit, nut, crème fraiche

`

Coffee & Petit Four (5.00 Supplement)

 

65.00 Per Person

Reserve a table