Christmas Lunch Menu

Beetroot and goats cheese salad

Roasted wild duck, cabbage, egg yolk

Poached salmon, cucumber, dill, horseradish

Pressed chicken terrine, cep, crispy chicken wings


Halibut, parmesan risotto, fennel, mussels,

Loin of venison, bacon, Jerusalem artichoke, kale

Roasted partridge, bacon, mash, parsnip, sprouts,

Sweet potato ravioli, pumpkin seeds, butternut squash, cavolo nero, yuzu cream


Chocolate log

A selection of cheese

Orange and cranberry trifle

Christmas pudding parfait, gingerbread biscuit



Two courses: 33.00

Three courses: 38.00



Please note:  Some dishes may contain more ingredients than are listed. If there is something you cannot eat please let us know. A discretionary 12.5% service charge will be added to your bill, this is split between all staff, both front of house and kitchen staff.